Nutritional Epidemiology

7.5 credits cr.
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In this course you study basic theory and methodology in the area of nutritional epidemiology and biostatistics. The aim of the course is to increase your skills in taking part in and understanding the research that our knowledge of the relationship between diet and health is based on.

Further course information will appear soon on this page. Until then, information can be found on the department website.

7.5 credits

Detailed information

This course is held every autumn

Detailed information

Course code: NU3012

Level

Bachelor's level

Syllabus - legal document

Syllabus in Swedish, valid from Autumn 2021.pdf More syllabuses in archive

Eligibility

No Translation Available

Subject

Nutrition

Area of interest

Science and Mathematics

Department responsible for education

DEPARTMENT OF BIOSCIENCES AND NUTRITION

Selected reading

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